Whole Food Fiber
Whole Food Fiber is a good source of dietary fiber from nutrient-rich whole foods.
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Whole Food Fiber
Whole Food Fiber is a good source of dietary fiber from nutrient-rich whole foods.
- Contains both soluble and insoluble fiber
- Supports healthy bowel function*
- Promotes regular intestinal motility and elimination*
- Supports healthy epithelial cells in the bowel*
- Provides food for beneficial microorganisms in the lower gastrointestinal (GI) tract*
- Adequate fiber consumption helps maintain healthy blood sugar levels that are already within normal range*
- Can be used as nutritional support in the Standard Process Purification Program*
Nutrients & Ingredients
Each Serving Size (1 Level Tablespoon) contains: Calories 25, Total Carbohydrate 6 g, Dietary Fiber 3 g, Total Sugars <1 g, Protein <1 g. Proprietary Blend 6.9 g: Oat fiber, beet fiber, rice bran, organic beet (root), apple pectin, organic carrot, organic sweet potato, and carrot fiber.
Supplement Facts
| Amount per Serving | % Daily Value |
| Calories | 20 | |
| Total Carbohydrate | 5 g | 2%* |
| Dietary Fiber | 3 g | 11%* |
Suggested Use
One level tablespoon (approximately 6.9 grams) in a blender drink per day, or as directed.
Warnings
Warning: Keep out of reach of children.
